Castello Ristorante Antico

Reviews

• ★ ☆ ☆ ☆ ☆
  It's true what they say....You only write reviews when you have a bad experience, This is mine. Mother's Day Sunday brunch. I was with a group of people to celebrate their Mother's day. I have been to Castello before, and will have to say this is my last time. Brunch was a buffet, terribly organized, we waited in line for at least 45min for the appetizer's, then again for the main course. We had a two hour window to get our food, sit down and inhale it. The waitress that we had was so slow in getting our drinks, that's all she had to do, as it was a buffet. When the bill finally came for my wife and I we noticed there was a 13% tip charge added to our bill, FOR WHAT? When I asked about this, they told me it was common practice to charge this, and I was luck it wasn't 15%. I complained about this stating I always tip minimum of 15%, when I am served, not at a buffet. They did nothing to accommodate me and just ignored me as they were assisting other customers. Some people at my table didn't even see the tip charge and added a small tip on top. Shame on Castello. NEVER AGAIN
  By Vince Tucci, May 17, 2017
• ★ ★ ☆ ☆ ☆
  Our first time at this restaurant (group of 19). The food selection was poor and the lineup to get to the food (half way through the sitting) was still about 10 minutes. Unfortunately only a few of the dishes were decent quality (in my opinion and the bulk of our group of course). In addition, there were way too many people for the space and setting. This restaurant is not set up properly for a buffet. The cost was well in excess of what this type of meal/service should have been.
  By Michael Del Bianco, March 18, 2017
• ★ ★ ★ ★ ★
  Service and Quality were great. Really enjoyed the lasagna. Recommend for communion/baptism, etc.
  By Brandon Bell, January 21, 2017
• ★ ★ ★ ★ ★
  My mother and I attended both their Easter brunch and Mother's Day brunch, and found the food and the service outstanding. It was an abundant, all-you-can-eat buffet format. All of the food was house made. At Easter there was an abundance of lamb (bought for that day) made in the traditional Italian style, the whole lamb cut into pieces and oven roasted, not the rack of lamb on their main menu. There was also grilled chicken breast, and veal cutlets, and Italian sausage - three different kinds of pasta - plenty of veggies & much more.
  By Alex L, July 25, 2016
• ★ ☆ ☆ ☆ ☆
  I attended this restaurant with my family for Easter Brunch and cannot begin to voice my disappointment. There were lack of servers and when my mother attempted to serve herself the server at the pasta station started getting mad at my mother for serving herself in Italian. We are not Italian and I tried to explain that we did not want to hold the huge lineup. There were never any plates at any of the stations The lamb which was empty most of the time was dry and full of bones. The dessert table lacked utensils and no plates of course and was very disappointing in terms of selection. They seem very unorganized and could not keep up with the amount of people trying to have brunch.Finally when we got ready to pay for our bill they claimed their system was down and we had to wait 30 minutes to get our bill. I will never come back to this place and would not recommend anyone to eat here. It would be a waste of your money.
  By Marisa Demanuele, July 15, 2016

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